All Day Menu

house mignonette, cocktail sauce, half dozen

gluten free

raw ahi tuna, wakame, bean sprouts, wonton crisp, crispy sushi rice, sesame cucumber salad, sriracha, pickled ginger, shoyu glaze

shrimp, lime, cilantro, red onion, tomato, avocado, gluten free yucca chips

4 colossal shrimp, cocktail sauce, horseradish

gluten free

flour tortillas, jalapeño grilled corn tartar, pico de gallo, shredded lettuce, gluten free yucca chips

flour tortillas, salsa verde, shredded lettuce, mango pico de gallo, gluten free yucca chips

marinated chicken skewers, lettuce, avocado, banana peppers, cucumber, bermuda red onion, feta cheese, tzatziki, mustard, tomatoes, pita, olives, coconut jasmine rice, crispy fries, greek dressing

sticky cauliflower bites, seared bok choy, cilantro, stir-fry vegetables, shredded cabbage, coconut jasmine rice, pickled ginger, citrus shoyu glaze, sexy scallions

vegetarian

skirt steak, cilantro rice, roasted red peppers, onions, roasted corn, avocado, banana peppers, tortilla chips, fried sweet plantains, jalapeño-mango salsa

jasmine rice, Korean beef, kimchi, stir-fried vegetables, pickled cucumber, sriracha mayo, crispy leaks, soft jammy egg, toasted sesame seeds

“maryland style” charred poblano pepper relish, fresh lemon, mango-habanero aioli, sexy scallions

chive-cream cheese, maine lobster meat, thai glaze

“argentina classic”, pico de gallo, potatoes, scallions, criolla sauce, aji amarillo

crispy cherry peppers, shaved romaine, marinara sauce

choice of shoyu glaze or buffalo

vegetarian

braised pork riblets, crispy onions, sweet chili glaze, sexy scallions

mission classic, mozzarella, parmesan, marinara, focaccia breadstick

red & yellow beets, mozzarella, beefsteak tomato, arugula, dark balsamic reduction, pesto

gluten free, vegetarian

celery, carrots, blue cheese dressing peri-peri“brazilian classic sauce” buffalo | thai galze | garlic-parmesan

“classic mediterranean” hummus, olive tapenade, chickpeas, cucumbers, feta crema, basil, artichokes, hearts of palm, roasted red peppers, garlic oil, grilled tomato, tzatziki, parsley-scallion tabbouleh, grilled pita, balsamic reduction

Add meatball $8

vegetarian

p.e.i, coconut-curry, red chili flakes, fresh tomatoes, scallions, fresh ginger, focaccia breadstick

Fra diavolo $19

p.e.i, marinara, red chili flakes, burgundy, focaccia breadstick

fresh herb risotto, mozzarella, parmesan, truffle creamy pesto

“brazilian style” chimichurri, yucca frites, smoked coarse salt, fried sweet plantain, lime-carrots, jasmine coconut rice, crispy onion strings

with shrimp $27

with grilled chicken $25

with sliced skirt steak $39

Vegetarian $22

marinated steak tips, “classic churrascaria onion”, cherry pepper, herbed skin-on fries

black Angus beef, grilled broccolini, crispy shallots, parmesan mashed potatoes, cabernet demi,

Add great hill blue cheese $6

gluten free

seared chicken breast, capers, shallots, parsley, charred red bell pepper, artichoke hearts, linguine, chardonnay lemon butter sauce

house tartar, herbed skin-on fries, onion strings, lemon

choice of

sea scallops (5) $39

haddock $32

shrimp (9) $28

local whole belly clams $38

fishermen’s platter $68

shrimp, mussels, salmon, fresh baby spinach, saffron couscous, fresh tomatoes, fresh basil, sexy scallions

seared sea scallops, classic risotto, English peas, carrots, citrus vinaigrette

coconut jasmine rice or parmesan-mashed, garlicky spinach, roasted red peppers, mushrooms, fresh basil pesto, or agave lemon thyme glaze

gluten free

fresh herb ritz crumb, roasted tomatoes, garlic baby spinach, parmesan mashed potatoes, lemon herb olive oil

jasmine rice, Napa cabbage, carrots, bean sprouts, onions, scallions, peppers, seared bok choy, peas, egg, garlic, fresh ginger, sesame oil, butter, shoyu

plain $19

with shrimp (5) $28

with steak tips* $34

with chicken $25

with sea scallops (5) $39

with salmon* $34

baby crispy greens, pear tomatoes, mission fig, goat cheese, pickled red onion, EVOO

grilled pineapple, coconut, serrano chile-ginger sauce

arborio rice, roasted asparagus, sweet peas, wild mushrooms, parmesan, lemon zest, EVOO

grilled swordfish steak, rainbow swiss chard, crispy fingerling potatoes, candied orange, grand mariner caper butter lemon sauce

silky mashed potatoes, roasted asparagus, shallot-cabernet reduction, crispy shallot

raspberry glaze, fresh mint

romaine, garlicky focaccia croutons, egg, parmesan caesar dressing

small caesar $10

large caesar $13

Add white anchovies $3

crispy iceberg, feta cheese, kalamata olives, tomato, cucumber, red onions, avocado, banana peppers, greek vinaigrette

gluten free, vegetarian

mesclun greens, cucumber, carrots, lavender vinaigrette

small grens $8

large greens $12

gluten free, vegetarian

grilled shrimp (4) $14

grilled steak tips* $14

grilled chicken $8

grilled sea scallops (3) per mp

grilled salmon* $14

ahi tuna* “rare” $17

lobster meat per mp

sweet chili grilled chicken, roasted red peppers, bean sprouts, shredded cabbage, cucumber, tomatoes, veggie potstickers, wonton crisps, ginger-sesame dressing

coastal butter clams, chopped potatoes, a touch of bacon, a splash of cream

Cup $10

Bowl $14

caramelized onions flamed with sherry, gruyere cheese, garlic crouton

north-country smokehouse bacon, vermont cheddar, pecorino romano, cream, fresh baby shells pasta, buttery panko crumbs

$17

with chicken $25

with shrimp (5) $28

with scallops (5) $39

with steak tips $34

with lobster meat per mp

5 jumbo shrimp, baby spinach, tomatoes, garlic 'n shallot butter-chablis, linguine, lemon, focaccia breadstick

with shrimp $28

with shrimp 'n lobster meat per mp

braised short rib, pappardelle, roasted tomatoes, herbed wild mushrooms, mascarpone cream, red wine reduction, focaccia breadstick

homemade marinara, fresh basil, mozzarella, ricotta, romano, parmesan, rigatoni, focaccia breadstick

homemade marinara, parmesan, mozzarella, linguine, fresh basil, focaccia breadstick

crispy breaded burrata, garlic marinara, basil, shaved asiago, parmesan, rigatoni, Calabrian chili oil, focaccia breadstick

rare sesame ahi tuna, lo mein noodles, napa cabbage, wild mushrooms, peppers, ponzu-sesame glaze, sriracha aioli, sexy scallions

seared “RARE”, warm asian slaw, smoked bacon, tomato, boston lettuce, sriracha mayo, shoyu glaze, gluten free yucca chips

mission classic, mozzarella, parmesan, marinara, garlic bread, herbed skin-on fries

black angus beef, crispy onion, tomato, lettuce, cheddar, agave relish, brioche bun, mission sauce, herbed skin-on-fries

regular $19

add bacon $3

add parm truffle fries $4

Add smoked bacon $3

bibb lettuce, mango-habanero aioli, pineapple pico de gallo, grilled brioche bun, herbed skin-on fries

Make it crispy fried chicken $18

fresh lobster meat, light mayo, toasted brioche roll, gluten free yucca chips